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◆Snacks and Appetizers◆
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Fish & Chips
1680 yen(税込)
Our most popular menu item. Enjoy it with plenty of malt vinegar.
half size
¥ 940(税込)
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Moules frites
1180 yen(税込)
It's a set meal of mussels steamed in white wine and french fries.
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Ahyejo
1680 yen(税込)
A hearty ajillo dish. Served with baguette.
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Albondigas
¥ 1080(税込)
Spanish-style meatballs. Meatballs simmered in tomato sauce.
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Galician style octopus
¥ 1020(税込)
It's boiled octopus seasoned with salt, paprika powder, and olive oil, then placed on top of potatoes.
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Croquetas de Jamón
980 yen(税込)
Croquettes made with Jamón Serrano (cured ham).
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Aligot
1480 yen(税込)
Chewy mashed potatoes mixed with cheese. Served with baguette. It loses its stretchiness when it cools, so it's best to eat it as soon as it's served.
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gizzard confit
¥ 790(税込)
Homemade confit. A popular appetizer.
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Tripe stewed in tomato sauce
1180 yen(税込)
Tender tripe that has been carefully prepared over time.
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Arancini
¥ 820(税込)
Rice croquettes made with risotto. Milanese risotto is filled with meat sauce, green peas, and mozzarella.
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Bitterballen
980 yen(税込)
It's like bite-sized beef croquettes. Served with mustard sauce.
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Crispy pasta
320 yen(税込)
A versatile snack that goes well with anything.
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baguette
380 yen(税込)
Homemade baguette. Perfect for dipping into leftover sauces from meat dishes or pasta.
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pickles
¥ 520(税込)
Homemade pickles. Perfect as a palate cleanser.
◆ Salad ◆
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Coronation Chicken Salad
1280 yen(税込)
Coronation Chicken (chicken breast tossed in a curry-flavored sauce) served as a salad.
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Salad Lyonnaise
¥ 1320(税込)
Lyonnaise salad. A salad topped with a poached egg, bacon, chicken gizzards, and croutons.
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Salad Niçoise
¥ 1320(税込)
Niçoise salad. A salad topped with tuna, hard-boiled eggs, tomatoes, olives, and anchovies.
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Salpicon
980 yen(税込)
A marinated salad with seafood and diced vegetables. Perfect as an appetizer or snack.
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Taramosalata
¥ 720(税込)
Fish roe potato salad. Great as a snack with drinks on its own, or as a dip for baguette slices.
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coleslaw
¥ 680(税込)
A classic cabbage salad. The dry-roasted cumin adds a nice touch. A versatile dish that works as both a snack and a palate cleanser.
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brill salad
¥ 1020(税込)
A simple salad consisting only of vegetables, topped with grated cheese and balsamic sauce.
◆ Meat dish ◆
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roast beef
2180 yen(税込)
Roast beef made from beef thigh. Served with a homemade red wine-based sauce, Yorkshire pudding, potatoes, onion chips, and watercress.
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Duck confit
2380 yen(税込)
Duck breast confit. Served with lemon and balsamic sauce, to your liking!
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Boeuf Bourguignon
2830 yen(税込)
Beef stewed in red wine. Made with beef cheeks.
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Paprika Circus
1580 yen(税込)
Chicken with paprika. This is a stew made with plenty of paprika powder. It's served with galushka (a short pasta similar to suito) and broccoli for color.
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Dill shot (chicken)
1680 yen(税込)
Dill cream stewed shott meat. The slightly sweet and sour flavor is reminiscent of Scandinavia.
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Jägerschnitzel
1680 yen(税込)
German-style schnitzel. It's pork schnitzel topped with Jägermeister sauce (a mushroom cream sauce).
◆Tarte Flambée◆
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Bacon x Onion
¥ 1080(税込)
The most popular tarte flambée.
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Zucchini x Tomato
980 yen(税込)
This is our recommendation. It's light and pairs well with any kind of alcohol.
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Prosciutto x Mushrooms x Egg
1480 yen(税込)
Pairs perfectly with white wine.
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Avocado x Shrimp
1380 yen(税込)
The rich avocado and the plump texture of the shrimp are a great combination.
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Seafood x Olive
¥ 1320(税込)
Shrimp, squid, scallops, and black olives.
◆ Pasta ◆
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Carbonara
1290 yen(税込)
Tagliatelle
1/10
Amatriciana
1290 yen(税込)
Spaghetti
1/10
Bolognese
1490 yen(税込)
Tagliatelle
1/10
Genovese
1520 yen(税込)
Linguine
1/10
Vongole Bianco
1280 yen(税込)
Spaghetti
1/10
Pescatore
1480 yen(税込)
Linguine
1/10
Peperoncino
890 yen(税込)
Spaghetti
◆Risotto◆
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Porcini mushroom cream risotto
1420 yen(税込)
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Cheese risotto
1190 yen(税込)
It uses three types of cheese: Pecorino, Parmigiano, and Grana Padano.
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Milanese risotto
980 yen(税込)
A simple risotto made with saffron. Perfect as a side dish for meat dishes.
◆ Dessert ◆
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Victoria sandwich cake
560 yen(税込)
A pound cake with strawberry jam filling, dusted with powdered sugar. Served with unsweetened whipped cream, strawberry compote, and mint. Pairs perfectly with tea.
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Sachertorte
¥ 780(税込)
A chocolate cake with apricot jam filling and a chocolate glaze. Served with unsweetened whipped cream and mint. Pairs perfectly with Melange.
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Panna cotta
¥ 620(税込)
You can choose from two types of sauces: berry sauce and caramel sauce.
◆Today's special menu◆
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Shepherd's Pie
1760 yen(税込)
It's lamb meat sauce topped with mashed potatoes and then baked.
